Los Cabos gets credit for being world-class in a number of areas, but food is rarely mentioned as one of them. That needs to change. Twenty years ago the destination may have been about tacos and tequila and little else, but that’s certainly not the case anymore. Not only can foodies find international options galore, the influx of boutique resorts in recent year has been accompanied by some truly exciting new dining concepts helmed by celebrity chefs.
The new Nobu Hotel Los Cabos, for example, features cuisine from acclaimed Chef Nobu Matsuhia. French master Jean-Georges Vongerichten has taken steakhouse dining to a new level with SEARED at One&Only Palmilla. The Cape: A Thompson Hotel is home to Manta, a restaurant from Chef Enrique Olvera, whose Pujol in Mexico City and Cosme in New York City are rated among the best in the world; and Spanish chef Martin Berasategui, earner of 12 Michelin stars so far, has opened Gastro Bar at Paradisus Los Cabos in the tourist corridor which connects cape cities Cabo San Lucas and San Jose del Cabo.
But it’s not just the celebrity chefs who are transforming the local dining scene. A new generation of regional chefs is redefining Baja Sur cuisine, and a burgeoning locavore movement continues to showcase the abundance of local seafood and organic produce in new and interesting ways.
It’s an exciting time to visit Los Cabos and an exciting time to enjoy its many flavors. Nowhere is this more evident than at the culinary fests that dot the local calendar. Yes, Covid-19 has put a damper on some and caused new safety and social distancing protocols for all, but that hasn’t stopped local chefs from cooking up incredible food for visitors to sample.
With that in mind, here’s a look at what visiting foodies can expect in the coming months in terms of food-focused events.
Gastrovino Baja Food & Wine Festival
Aside from the annual Sabor a Cabo shindig in Los Cabos, Gastrovino is the biggest food and wine festival in Baja California Sur. Normally held each April or May in the state’s only pueblo magico, Todos Santos, Gastrovino is organized by the owners of a local wine and olive oil shop called La Bodega de Todos Santos, and features a weekend chockablock with tantalizing tasting opportunities. The pairing dinner at legendary Hotel California is one of many recurring highlights, but the “Big Cheese,” so to speak, is the Sunday main event on the town square. There, dozens of wineries from Baja’s Valle de Guadalupe share their palate-pleasing wares, as do many of the region’s best restaurants. Live music is also a staple, as is a silent auction to benefit local programs for children. This year, because of the Covid-19 pandemic, the festival has been moved from spring to autumn, and will now take place November 13th to 15th, with new safety measures in place. The best part of the move, the organizers point out, is that guests can now count themselves among the first to taste the new vintage of Baja wines.
Sabor a Cabo International Food & Wine Festival
The region’s biggest culinary festival, called Sabor a Cabo, is held each year in early December, and typically draws over 3,000 guests to an outdoor site in Los Cabos to sample food and wine, and enjoy live musical performances (past performers include Grammy winner Lila Downs, legendary Mexican rock band Maná, and elemental R&B superstars Earth, Wind & Fire). The main event–which rotates to various local venues–is always preceded by smaller auxiliary events, including a country food and wine tasting that shows off the area’s incredible organically grown produce and fresh local seafood. Dates for the upcoming edition generally aren’t finalized until late October or early November, and because of current restrictions regarding large gatherings, the event may take a vastly different form this year. In the meantime, you can sample the wares from the festival’s 50 to 60 participating chefs by having dinner at virtually any notable local restaurant.
Sabores de Baja Festival in Miraflores
The small town of Miraflores is notable for several reasons, including the unusual longevity of its residents and its annual summer harvest festival celebrating pitahayas, the favorite fruit of the area’s indigenous inhabitants. Mainly, though, it is known as the foremost organic farming community in the Los Cabos municipality, the place the region’s best restaurants go to source their produce. It’s the perfect place, in other words, to host an organic food festival that focuses on the traditional cuisine and culture of Los Cabos. Sabores de Baja (saborestranslates as tastes or flavors) is expected to return for its 5th annual edition in April 2021.
Summer Harvest Festivals
Each July, when the pitahaya ripens, the residents of the small organic farming community Miraflores (in English, “Behold the Flowers”) celebrate with a lively weekend harvest festival. Pitahayas are a fruit derived from the organ pipe cactus, and are extraordinarily rich in antioxidants, which may account for the legendary longevity of Miraflores residents.
Pitahayas were the favorite food of the region’s indigenous inhabitants, the Pericues, and thus also have a strong cultural and historical component. The annual “feria” always boasts a variety of traditional activities, including the crowning of a festival queen, a pitahaya gathering contest, and a vast array of food and drink, much of it featuring the region’s signature fruit.
Pitahayas may be the most emblematic fruit in Baja California Sur, but the most ubiquitous are mangoes. You can reach up and take them off the trees at many area resorts and restaurants, and during summer months, freshly squeezed mango juice becomes a delicious daily treat for residents and visitors alike.
A trip to the annual Todos Santos Mango Festival–traditionally held in late July or early August–inevitably heightens one’s appreciation for what can be done in the name of this luscious tropical fruit; mangate, for example, a dessert typical of the region, always offers a memorable tasting experience.
For more information about events, activities and villa rentals in Los Cabos, call us TOLL FREE at 1-888-655-4548, visit www.LosCabosVillas.com, or email us at Info@LosCabosVillas.com.
Photo credit: Festival Sabores de Baja
Upcoming Events Calendar
September
Mexican Independence Day – Sep. 16
October
Los Cabos Billfish Tournament – Oct. 11 – 15
Bisbee’s Los Cabos Offshore Fishing Tournament – Oct. 15 – 18
Bisbee’s Black & Blue Fishing Tournament – Oct. 20 – 24
November
Day of the Dead – Nov. 2
WON Los Cabos Tuna Jackpot – Nov. 4 – 7
Los Cabos Film Festival (online only) – Nov. 11 – 19
Gastrovino Baja Food and Wine Festival – Nov. 13 – 15
53rd Annual SCORE Baja 1000 – Nov. 16 – 21
Los Cabos Big Game Charter Boat Classic – Nov. 17 – 20
Revolution Day – Nov. 20
December
Feast Day of the Virgin of Guadalupe – Dec. 12
Official Start of Whale Watching Season – Dec. 15
Las Posadas – Dec. 16 – 24
Nochebuena (Christmas Eve) – Dec. 24
Navidad (Christmas) – Dec. 25
Nochevieja (New Year’s Eve) – Dec. 31
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